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15 May 2010, Posted by Zubaria Lone in Food, Leadership, 0 Comments

Convenience foods are getting healthy


Sometimes, its ok to say nice things about companies even if they are empires of profit.

Fan or not, Pepsi’s effort to make sustainability live and breath in practice is note worthy.

Strategy

Pepsi’s big business strategy is all about moving from convenience foods and beveredges towards healthy foods. They want to do this by 2015.

Corporate social responsibility

Pepsi loves talking about human sustainability and their performance with a purpose ethos. The company has over 185, 000 employees.

As a commitment to its values and manager quality, Pepsi bases individual performance equally, 50% on people and 50% on business.

To further nurture internal talent, Pepsi launched ‘Pepsi University’ in 2008 and is rolling this out to its operating countries.

To top it all, Pepsi has nurtured the rise of one of the most powerful business women in the US today, Indra Nooyi, typifying the American dream.

Environmental stewardship

There is not much not to like here.

Pepsi was one of the first to carry the carbon trust label in the UK – on the walkers crisps brand.

What a carbon label actually communicates is another story. At a base level, such information helps consumers make choices on more than just price and quantity.

Pepsi wants to achieve what they call a ‘positive water balance’ across their businesses – this means for every litre of water they use they want to return a litre of water to the planet. In 2009, they managed to do this for their beverage operations in India.

Pepsi are even helping the World Business Council for Sustainable Development test new frameworks that will help other companies use water more efficiently.

Economic prosperity

Pepsi generates over $39 billion in revenues. Financially the company has done well in recent times.  In the period between 2004-2008, Pepsi grew by over 9% each year.

In the last few years Pepsi has been working hard to improve its profitability by reducing costs. Optimising energy and water use plays well to their operational efficiency objectives. Especially, in their slower growth regions.

Transparency

Pepsi backs up their belief that performance (the financial bit) has to go hand in hand with their purpose – their social and environmental responsibilities.

Information about sustainability practices features prominently and is pretty much all over Pepsi’s web-site.

Sustainability information is not simply confined to their sustainability report.

The stories they tell feel more like a genuine effort to wrestle with the big sustainability challenges than playing tick box tokenism.

The secret

Pinpointing how Pepsi helps sustainability make sense across their organisation is probably down to a formulae. One attributed to doing a combination of things well than the star quality of any single ingredient.

If we interviewed people from Pepsi for a business sustainability case study, we envisage;

  • the strategy guys would put success down to their business strategy;
  • the financial guys would quite rightly put success down to the company’s financial health;
  • the human resources folks would be well founded in saying success was due to the way Pepsi trains its leaders from the inside;
  • the corporate responsibility folks could put success down to nudging environment and social priorities into Pepsi’s operational activities

In fact, maybe this is what business sustainability looks like in practice – everyone believes their contribution makes a positive difference, so everyone gets to be right.

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15 Apr 2010, Posted by Zubaria Lone in Food, Measures that Matter, 0 Comments

Food security pulls the rural poor out of poverty


Take a tough sustainability challenge like food security, add a group of committed people with their hearts and minds fully engaged and you get IDE.

International Development Enterprises (IDE) offers an incredible solution for getting the rural poor (customers) out of poverty. IDE help their customers set up farming supply chains at no cost. IDE provide willing rural farmers, know-how, technology and funding. This is especially empowering for women.

IDE measures the impact of what it does through three key measures;

  • average increase of income per household;
  • the number of farmers they reach;
  • and the total additional farmer income generated per dollar spent by IDE.

So far, since its inception in 1982, IDE reports that on scale,

  • it has enabled 19 million people to significantly increase their income and permanently lift themselves out of poverty;
  • on impact, IDE say that $1.01 billion is the total income generated by their customers and associated enterprises;
  • and on cost effectiveness, for every dollar spent by IDE customers have generated $10 of additional household income.

Beat that for data and impact.

Its the little things too that make a difference, like the way IDE refers to the rural poor as customers.

Organisations like IDE no doubt rely on the goodwill and the passion of many, including volunteers. If you want to spend a few hours doing something meaningful, IDE is worth considering. There is exciting work to do and they operate in 11 countries.

IDE’s head office is in Denver and they have national organisations in the Uk and Canada. IDE operates in 11 countries across Africa, Asia and Latin America.

More information about them and the work they do can be found here:

http://www.ideorg.org/OurLocations/

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